Twisted Cedar Wines



Twisted Cedar Wine Awards – Update

We are excited to announce our most recent wine awards: 2019 Wine Enthusiast 2016 Twisted Cedar Chardonnay – 86 Points 2015 Twisted Cedar Cabernet Sauvignon – 85 Points 2017 Twisted Cedar Moscato – 85 Points 2018 “Rodeo Uncorked” – Houston International Wine Competition Gold Medal – 2014 Twisted Cedar Malbec Silver Medal – 2016 Twisted […]

William “Bill” Hardin – Division Manager

January 2, 2019 – CBC BevCo and Twisted Cedar wines are happy to announce the hiring of William “Bill” Hardin as Division Manager. Bill will operate from the Houston, TX area. He has extensive experience in the wine industry and we’ve challenged him to develop and direct our business in the state of Texas.  Welcome aboard Bill!!

Twisted Cedar talks Native Wine with Native America Calling radio show

On January 22, 2016 we enjoyed the opportunity to tell our story and how Twisted Cedar is helping grow the Native American wine category on the Native America Calling radio show. Along with host Tera Gatewood, Potawatomi Chef Loretta Barrett Oden and Marshall McKay, Chairman Emeritus of the Yocha Dehe-Wintun Nation, we discuss how wine […]

Twisted Cedar Sangiovese Rose’ is coming!

Coming for the month of February, Twisted Cedar 2015 Lodi, Sangiovese Rose’ is vibrant pink in color with aromatics of fresh strawberries and cream, joined by flavors of fresh blood oranges. Crisp acidity and a smooth, dry finish make this Rose’ perfect to sip on its own or enjoy with a light meal. This is […]

Wine tasting: Sight, Smell, Taste

Sight: The first sense used to examine wine is sight. There are three kinds of color receptor cells in the eye and each specializes in receiving stimuli from a different part of the color spectrum. By integrating the information received from these specialized cells, the brain makes it possible to discriminate several hundred different hues. […]

The accolades are flooding in!

Be a hero!

Did you know that Twisted Cedar Wines spend their entire liquid lives trapped either in a barrel or a bottle? Be a hero this weekend and release some Twisted Cedar Native American Wine from their bottle!

Executive Chef Grant of Mitsitam Cafe explains his decision to carry Twisted Cedar Wines

  On September 30, 2015, Executive Chef Jerome Grant of Mitsitam Cafe inside of the Smithsonian’s National Museum of the American Indian sat down with Thyme Fries to discuss his new fall menu. Chef Grant shared his vision of offering an exclusively Native American sourced menu. Chef Grant also explains how he came to the […]

We have a new Blog!

  Thank you for visiting our new blog page! Here we will share our thoughts, appreciation and experiences as we grow Twisted Cedar Native American Wines.   Please support us and share your thoughts with us on Facebook and Twitter.           

Twisted Cedar and the Cedar Band of Paiutes

At Twisted Cedar we are proud of the sustainable practices that go into the production of our wines. However, we are equally proud of our Native American roots. We enjoy every chance that we get to share the rich culture and traditions of the Cedar Band of the Paiute Indians. Twisted Cedar Wines allow for an […]